Christmas Set 2010

訂座電話 Reservation: 2234 6628

頭盆 Appetizer

酥皮焗鵝肝伴金巴利汁 Baked Foie gras in Fillo pastry with Cranberry sauce
或 or
日式芥末牛油梨蟹肉沙律 Avocado $Crab meat salad with Wasabi sauce

湯 Soup

黑松露菌帶子湯Black Truffle & Wild mushroom scallop

主菜 Main Course

澳洲400日穀飼牛肉眼扒 Australian 400 days grain-fed Rib eye steak
或 or
扒波士頓龍蝦 Grilled U.S Boston Lobster with Butter wine

甜品 Dessert

聖誕布丁 Christmas Pudding
咖啡 Coffee 或 or 茶 Tea

每位 HKD$680/ Person
另加一服務費10% service charge
開瓶費$50/支Corkage HKD$50/bottle